Chocolate muffins with chocolate cream
Gluten-free vegan chocolate muffins with creamy chocolate filling – a rich, soft and aromatic dessert made from plant-based ingredients.
✔ Gluten-free
✔ 100% vegan
✔ With chocolate cream
✔ Made in Latvia
Chocolate muffins with chocolate cream are a rich and delicious dessert with a pronounced cocoa and chocolate flavor. The muffins are soft, moist and topped with a soft chocolate cream, which gives a special depth of flavor.
The product is made from plant-based ingredients and does not contain gluten, so it is suitable for vegans and people with special dietary requirements. Ideal as a sweet treat with coffee, for celebrations or for everyday enjoyment.
Ingredients: plant milk, plant cream for whipping (water, fully hydrogenated vegetable oils (coconut and rapeseed), maltodextrin, sugar, emulsifiers (E472e, E435), stabilizers (E464, E415), acidity regulator (E525), salt, flavoring, food coloring (carotenes)), gluten-free flour blend (corn starch, rice flour, vegetable fiber (psyllium, bamboo), whole rice flour 3.8%, lentil flour 3.6%, dextrose, thickener: hydroxypropyl methylcellulose; salt), sugar, oil, chocolate (sugar, cocoa butter, cocoa mass, rice syrup powder, pea protein concentrate, emulsifier (lecithin (E322)), natural vanilla flavoring), cocoa, tapioca starch, agave syrup, rhubarb powder, baking powder, lecithin, salt, psyllium husk.
Allergens
May contain traces of nuts, soy and seeds
Storage
Store at +4..+6 degrees Celsius
Cookie weight ~26 g +/- 2 g
Minimum order 24 pcs.
* Delivery via parcel machine is not possible
Cart
Cart is empty.